Runner bean salad is a delightful dish that perfectly embodies the vibrant flavors of fresh ingredients. It’s a fantastic choice for a light lunch or a refreshing side that will brighten any meal. In this post, we’ll explore two delicious variations of runner bean salad that you can easily recreate at home, highlighting not only their unique tastes but also their beautiful presentations. Let’s dive in!
Charred Runner Bean Salad with Feta
This Charred Runner Bean Salad with Feta is not just a feast for the eyes but also a delightful blend of textures and flavors. The runner beans are grilled to perfection, enhancing their natural sweetness and giving them a lovely smoky flavor. Combined with creamy feta cheese, this salad becomes a mouthwatering dish that’s sure to impress.
To prepare this salad, start by trimming the runner beans and then tossing them on a hot grill until they achieve a charred finish. Once cooked, mix in crumbled feta cheese, ripe cherry tomatoes, and a drizzle of olive oil. Season with salt and pepper to taste, and you’ll have a bright, zesty salad that’s packed with nutrients.
Runner Bean Salad – The Ordinary Cook
The second version, simply known as the Runner Bean Salad, offers a more straightforward approach that emphasizes the natural flavor of the beans. This recipe highlights the runner beans’ crispness and complements it with a light dressing that enhances the fresh ingredients.
To make this salad, blanch the runner beans in boiling water for a few minutes until they turn bright green and tender-crisp. After draining, mix them with finely chopped red onion, fresh parsley, and a zesty lemon vinaigrette. This bright and tangy combination not only showcases the runner beans but also adds a refreshing twist that can elevate any meal.
Both of these runner bean salad recipes are easy to prepare and make great additions to any table. Whether you prefer the smoky richness of the first or the refreshing simplicity of the second, these salads are guaranteed to bring color and flavor to your dining experience. Enjoy experimenting with these recipes and making them your own!
